OUR IMPLEMENTED STANDARDS
WE ARE THE CERTIFICATE THAT HAS ALL THE HALAL ACCREDITATIONS REQUIRED AT GLOBAL LEVEL
HALAL CERTIFICATion
Halal Food & Quality is an official and worldwide recognized halal certification organism. In order to be certified, HFQ carries out an evaluation process that will grant our client a halal certification so that they can export to all muslim countries.
Clients that are certified by HFQ halal certification are officially accredited by all halal accreditation systems around the world. With only HFQ halal license, our clients can export to all muslim countries.
HFQ halal certification evaluation system is based on the two most important quality standards, which are the ISO 17065 product quality standard and the GSO 2055-2 halal scope standard. These two standards that follow the GCC Accreditation Center is the only keys that muslim countries require to consider a product as halal.
HALAL CONTROL
HFQ halal certification‘s essential activity is the control and supervision of our clients to be able to export to muslim countries.
These two halal seals are the guarantee that the meat have been supervised and approved that it is in compliance with halal standards.
Halal Food & Quality S.L.U., within the framework of the ICEX Next Program, has had the support of ICEX and co-financing from the European FEDER fund. The purpose of this support is to contribute to the international development of the company and its environment.
COLLABORATORS
Food Fairs 2023
We are pleased to inform you that we will be present at the next editions of: GULFOOD 2023February 20 – 24, 2023World Trade Center DubaiDubai,
Gelatin, characteristics and uses in the food industry
Gelatin is a gelling agent and thickener that is obtained by extracting collagen from the tissue, skin, ligaments and bones of animals or fish. It is
HALAL FAIRS 2022
There is a very common saying that is “Tell me who you are going with and I will tell you who you are”, a very
HFQ HALAL CERTIFICATION is VALID WORLDWIDE
